The Culinary Symphony of Fire
直火元素餐酒料理
Ochre,是內斂沈穩的赭紅⾊礦⽯,帶有濃郁橘彩的赭紅⾊,也是火的熱烈意象,希望打造⼀處充滿能量、溫暖⼜極具感染⼒的食飲場域。主廚以「直火」元素,透過煙燻、醃製等風味層次,讓味蕾同感起承轉合的變化,並依循餐點的脈絡,以菜入酒,設計出適合佐餐搭配的調飲。
Ochre is a restrained and stable reddish-brown mineral stone, with a rich orange hue, representing the fiery and passionate imagery. The goal is to create a dining space full of energy, warmth, and infectious charm. The chef incorporates the element of "direct fire" through smoking, marinating, and other flavor layers, allowing the taste buds to experience a variety of changes. Following the context of the dishes, drinks are designed to complement the meal perfectly.